Tandoori Chicken Masala

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Tandoori chicken Masala. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tandoori chicken Masala is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Tandoori chicken Masala is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Tandoori chicken Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tandoori chicken Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tandoori chicken Masala is 2person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tandoori chicken Masala estimated approx 20 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can have Tandoori chicken Masala using 18 ingredients and 2 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Tandoori chicken Masala:

1. 1/2 kg Chicken legs
2. 2 onion chopped
3. 3 tomato puree
4. 4 tbsp curd
5. 1 tbsp ginger garlic paste
6. 1 tsp chilli powder
7. 1/2 tsp turmeric powder
8. 1 tsp coriander powder
9. 1 tsp tandoori masala
10. 1 tsp garam masala
11. 1 tbsp butter
12. to taste Salt
13. 1 tsp fresh cream
14. 2 tsp oil
15. as needed Water
16. 3 tsp mint leaves
17. as needed onion rings
18. 1-2 lemon slice

Steps to make to make Tandoori chicken Masala

1. Take a bowl add curd add all ingredients (except onion & tomato) mix well a keep side 1 hour marination.
2. Heat a pan add butter and oil add onion till brown add tomato puree & marination chicken batter 10 - 12 minutes saute then add water leave for 10 minutes, garnish with mint leaves onion rings and lemon slice & fresh cream.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Homemade Tandoori chicken Masala. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!